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Trentino
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Lechthaler
Pinot Noir Trentino DOP
Trentino

With an ancient winemaking tradition, unique microclimates, and Roman, German, and Austrian heritage, Trentino remains Italy’s best kept secret. A mountainous zone squeezed between the borders of Austria and Switzerland, Trentino is one of Europe’s oldest wine-growing sites, predating 15 BC.


Owner: Togn Family
Winemaker: Goffredo Pasolli
Type: Red wine
Varietals: 100% Pinot Noir

Vineyard Location: Rovere’ Della Luna
Elevation: 750 ft
Trellising: Simple pergola and Guyot
Soil: Mixed, small-sized stones, clay and limestone

Vinification
Total alcoholic fermentation in stainless steel tanks at a controlled temperature of 77°F for 10 days; skin maceration for ten days

Aging Process
12 months in 50% stainless steel tanks - 50% oak barrels. 3 months in the bottle before the release

Tasting Notes
Color: Light ruby red color
Bouquet: The bouquet on thr nose is typical of the grape variety and very elegant, with notes of forest berries, blackcurrant, cherry, and toasty sensations, like toasted almond and cured meat
Flavor: On the palate it is dry, fresh, velvety, with delicate tannins and a lingering finish
Pairings: Pasta, risotto and poultry

Alcohol Content: 12.5%
Serving Temperature: 64°F
Production: 40,000 bts