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Negroamaro Rosato
Puglia
Negroamaro Rosato
Cantele
Wine: Negroamaro Rosato
Region: Puglia
Oenologist: Gianni Cantele
Grapes: 100% Negroamaro
Vineyards location: Guagnano
Extension:
Orientation: North-south
Altitude: 200 ft
Vine training: Alberello Salentino
Soil: Calcareous
Total production (btls): 30,000
Vinification: Skin maceration for 12-18 hours. Total alcoholic fermentation at controlled temperature. No malolactic fermentation.
Ageing: Six months in stainless steel
Tasting Notes
Recent vintage overview
Serving temperature:
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